Experiences
The 6 Best Cooking Classes in London
Wok skills, fresh pasta and Michelin-trained masterclasses: London's best cooking classes.
In short: our top picks are School of Wok, Leiths School of Food and Wine and L'atelier des Chefs. 6 places in total, chosen on merit, with the full reasoning below.
London’s cooking schools cover every appetite, from a quick lunchtime skills class to a full day at the stove. School of Wok is the go-to for pan-Asian technique, Leiths is the serious institution, and Food at 52 does it with free-flowing wine and a supper-club feel. Come to fix your knife skills or just to spend a fun evening in an apron, there is a class for it. Book by cuisine and level, and check if you get to eat what you cook, most let you.
| Place | Area |
|---|---|
| School of Wok | Covent Garden |
| Leiths School of Food and Wine | |
| L'atelier des Chefs | Marylebone |
| Food at 52 | Clerkenwell |
| Waitrose Cookery School | Finchley Road |
| Divertimenti Cookery School | Marylebone |
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Editor’s choice
School of Wok
Why we pick itAn award-winning Covent Garden school for wok skills, dumplings and pan-Asian cooking, classes from around £60.
Asian cookery school
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Leiths School of Food and Wine
Why we pick itA revered cookery school running one-day enthusiast workshops through to professional diplomas.
cookery school
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L'atelier des Chefs
Why we pick itCentral classes from 30-minute street-food sessions to Michelin-trained masterclasses, near Oxford Circus.
drop-in cookery classes
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Food at 52
Why we pick itA homely Clerkenwell school with free-flowing wine and a supper-club feel, classes across world cuisines.
relaxed cookery school
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Waitrose Cookery School
Why we pick itHalf-day, full-day and evening courses where you cook then eat your lunch, from knife skills to world food.
cookery school
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Divertimenti Cookery School
Why we pick itA smart Marylebone school with a packed timetable, from fresh pasta to knife skills and patisserie.
cookery school
Before you book
Classes range from 30-minute skills sessions to full-day courses, and prices scale with length; many end with you eating what you have made. Evening and weekend classes book out first. Check the class level when booking, since some assume more experience than others.
Common questions
What are the top picks in this guide?
School of Wok is our editor's choice: An award-winning Covent Garden school for wok skills, dumplings and pan-Asian cooking, classes from around £60. School of Wok, Leiths School of Food and Wine and L'atelier des Chefs lead the guide, with 6 places in total, all chosen on merit.
How does Lamplit London choose its recommendations?
Every place is chosen on merit, after first-hand visits where possible, with no pay-for-placement. Read our full method at https://www.lamplitlondon.com/how-we-choose/.